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Sustainability Report 2025

From targeted actions to meaningful impacts

Our 2025 Sustainability Report outlines Ferrero’s progress across our sustainability framework, from protecting the environment and sourcing ingredients sustainably, to promoting responsible consumption and empowering people. Covering fiscal year 2024/25, the report shares the actions, performance and partnerships that support our long-term commitment to people, communities and the planet, while highlighting how Ferrero is helping build resilient supply chains that contribute to a sustainable food system from end to end.

“Sustainability is an integral part of the Group's long-term strategy. Our daily actions reflect this through respect for people, excellence in products, social responsibility, and commitment to communities.” - Giovanni Ferrero

Read the 2025 Sustainability Report

Access Ferrero’s latest Sustainability Report and previous editions, with updates on our sustainability framework, performance data, key actions and progress across our value chain.

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2024
2023
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2020
2019
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2009

Sustainability Report 2025:

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Sustainability Report 2019:

Report

Sustainability Report 2017:

Report

Sustainability Report 2016:

Report

Sustainability Report 2015:

Report

Sustainability Report 2014:

Report

Sustainability Report 2013:

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Sustainability Report 2012:

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Sustainability Report 2011:

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Sustainability Report 2010:

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Sustainability Report 2009:

Ferrero 2025 in Numbers
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19,3bn

Consolidated turnover

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1,53m

Total production (tonnes)

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36

Manufacturing plants

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170+

Countries in which our products are sold

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48,697

Total employees

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54

Countries Ferrero Group is present in

These figures highlight the global reach and operational scale behind Ferrero’s sustainability commitments, demonstrating how our business footprint connects with our efforts to drive responsible growth, strengthen supply chains and create long-term value across the markets and communities where we operate.

What’s new in the 2025 report

This year’s report introduces important updates to Ferrero’s approach across responsible sourcing and nutrition, with new frameworks and criteria designed to guide progress across our value chain and product portfolio.

FERRERO FARMING VALUES

Ferrero launched the enhanced Ferrero Farming Values framework across its key ingredients, reinforcing its long-term and consistent approach to responsible sourcing.

Rooted in Ferrero’s long-standing philosophy of Sacco Conosciuto (“knowing what’s in the bag”), Ferrero Farming Values guides how we source ingredients with quality, care, and responsibility across our supply chains. The framework is built around five interconnected elements: Supplier Due Diligence, Traceability, Certification & Standards, Farming Practices & Communities, and Sector Transformation. Together, these elements help strengthen supply chain resilience, enhance transparency and accountability, support farming communities, and contribute to the protection and restoration of natural ecosystems.

Find out more here.

FERRERO NUTRITION CRITERIA

Ferrero published the science-based Ferrero Nutrition Criteria, developed under the guidance of the Ferrero Nutrition Board. These category-specific standards are designed to evaluate the product portfolio and guide innovation in line with evolving consumer needs, nutrition science, quality and taste.

Find out more here.

Our sustainability framework

Our progress is rooted in our sustainability framework, focusing on four core sustainability pillars: protecting the environment, sourcing ingredients sustainably, promoting responsible consumption and empowering people. We make progress on these pillars by investing in innovation and technology, enhancing transparency and compliance, as well as fostering a culture of collaboration.

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Protecting the environment

7.2%

Scope 1 and 2 greenhouse gas emissions reduction in absolute terms compared to FY 2023/24

24

Manufacturing plants operating on 100% renewable electricity from the grid

3.5%

Increase in the use of renewable materials in packaging compared to FY 2023/24 

Key highlights

  • Continued reduction in Scope 1 and 2, in line with 2030 targets
  • Developed new FLAG and non-FLAG emissions targets aligned with the latest Science Based Targets initiative (SBTi) guidance
  • Became a member of the Alliance for Water Stewardship
  • Advanced alignment with EU Packaging and Packaging Waste Regulation (PPWR)
  • Enhanced roadmap for decarbonisation of transportation and distribution emissions 
Sourcing ingredients sustainably

Over 90%

Traceability achieved for cocoa, palm oil, hazelnuts and coffee 

100%

palm oil RSPO-certified

99%

cocoa sourced through certifications or other independently managed standards

Key Highlights

  • Launched enhanced Ferrero Farming Values framework across all priority ingredients to ensure a pragmatic approach to responsible sourcing cross-commodities
  • Continued advocating for timely EUDR implementation and progressed traceability in preparation for EUDR
  • Renewed and expanded our partnership with Save the Children in Côte d’Ivoire
  • Implemented regenerative agriculture programmes for cocoa and palm oil
  • Initiated programme with our dairy suppliers to advance reduction in GHG emissions
Promoting responsible consumption

Around 85%

Marketed volumes have a serving size containing 130 kcal or less

99.16% TV
97.7% online

Compliance rates for television and online advertising

Predictive Freshness Model

Developed and deployed to monitor and improve freshness across markets

Key highlights 

  • Published science-based Ferrero Nutrition Criteria
  • Launched Company-wide Food Safety and Quality Culture Programme
  • Transitioned to new Business Intelligence platform for Food Safety and Quality KPI monitoring
  • Continued enhancement of responsible marketing practices awareness
  • Maintained high compliance rates for advertising standards
Empowering people

61 countries

Reached through the 
Inclusion & Respect Programme

500+ training sessions

Conducted through the 
Inclusion & Respect Programme

4.9 million children

Reached across 35 countries through Kinder Joy of moving

Key highlights 

  • Deployed Inclusion & Respect training programme globally
  • Celebrated third edition of Wellbeing & Safety Month
  • Published second Human Rights Report
  • Celebrated 20th anniversary of Kinder Joy of moving

Ferrero began its journey in the small town of Alba in Piedmont, Italy, in 1946. Today, it is one of the world’s largest sweet-packaged food companies, with much loved brands sold in more than 170 countries. The Ferrero Group brings joy to people around the world with much-loved products including Nutella®, Kinder®, Tic Tac®, and Ferrero Rocher®. About 47,000 employees are passionate about helping people celebrate life's special moments. The Ferrero Group’s family culture, now in its third generation, is based on dedication to quality and excellence, heritage, and a commitment to the planet and communities in which we operate.